food
Fab:ergé eggs
Naturally dyed eggs. Great dyes include onions, red cabbage, nettle, beetroot and tumeric. See more on Kibi’s Insta page. Read about the history of Russian Fabergé eggs.
Pizzazz
MJ & Ale authentic Italian pizza from Italians 500g 00 flour 500g Water 0.5g dry yeast Leave the ingredients overnight at room temperature The morning after mix the above with 500g flour 200g water (added slowly) 0.5g dry yeast At the end 25g salt 30g olive oil Mix until smooth and not sticky Then close […]
Beechwood cavelo in the rain
Cavelo nero is an easy ‘cut and come again’ green winter veg to grow, wonderful fried in butter and garlic, or steamed. This brassica makes wonderful, quick crisps, baked in the oven; full of nutrition, high in vitamins A &C, calcium and fibre. You can sow seeds in March for an early crop, and thereafter […]
Flapjacks!
Mary Berry flapjack recipe, with added dried apricots and chopped almonds.
Hawthorn hot sauce 🔥🔥🔥
Dominique makes amazing sauce and nuts, now distributing nationally and locally. Free local delivery available. thewoolfskitchen.com 07855 957818
Hawthorn Road artisan chocolates
Kristina’s gorgeous handmade, vegan, organic, ethical chocolates are available to buy at the Ally Pally farmers’ market on Sundays. For details, please contact Kris on 07899 995450 [email protected]
